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Guyi is a young company that was founded in 2004, "Yubang" is their registered trade mark. This 2006 vintage ripe Pu-erh has been carefully aged for a full and mellow, smooth and rich flavor. Excellent for drinking immediately or even better to put away for further aging.
PREPARATION: To prepare Pu-erh tea from Tuocha, it is best to use a strong knife to carefully pry out the desired amount leaves and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times.
Tea factory:
Kunming Guyi company
Tea Type: Cooked / Shu Pu-erh
Harvest Area: Menghai
Harvest Year: 2006
Net Weight: 250 grams (8.82 ounces)
Size & Price:
2006 Yubang Menghai Ripe Pu-erh Tuocha * 250g
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